Handcrafted FOF "Kitchen Jack" full tang high carbon alloy steel chef's knife

Kitchen Jack, 6 1/4" blade, 1 7/8" tall, 11 3/8" overall, 1/8" thick high carbon 52100 alloy. Fallen Oak Forge charred blue micarta scales. Razor sharp and ready for a lifetime of use. I designed the Kitchen Jack to be the most used blade in your kitchen. You'll find it very handy for all your food prep needs.

The corrosion resistance and high hardness ability of 52100 make it a great choice for cutlery. It's trickier to heat treat than a simple high carbon steel but the results are well worth the extra effort. A simple hand wash and dry with a little food safe silicon or cooking spray will keep the blade fresh for years to come. If you have any questions about this blade or any others I make please ask. I make each blade fully expecting the user to actually use the knife. I make every attempt to ensure the quality of my work is unquestionable. Thank you for looking. - Ben